1-[[3-(3-Hydroxypropoxy)phenyl]methyl]piperidin-2-ol (CHEM122168)
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| Version | 1.0 | ||||||||
| Creation Date | 2026-04-06 09:52:23 UTC | ||||||||
| Update Date | 2026-08-28 14:57:50 UTC | ||||||||
| Accession Number | CHEM122168 | ||||||||
| Identification | |||||||||
| Common Name | 1-[[3-(3-Hydroxypropoxy)phenyl]methyl]piperidin-2-ol | ||||||||
| Class | Small Molecule | ||||||||
| Description | 1-[[3-(3-Hydroxypropoxy)phenyl]methyl]piperidin-2-ol is an organic compound with the formula C15H23NO3 and an average molecular weight of 265.35 g/mol. 1-[[3-(3-Hydroxypropoxy)phenyl]methyl]piperidin-2-ol belongs to the benzylpiperidines, a subclass of piperidines within the organic compounds. It is further classified under the superclass of organoheterocyclic compounds. This compound is found in or released from 13 recorded sources across several sectors. In electrical and electronic equipment, it is associated with cell phones, capacitors, wires and cables, batteries, and printed circuit boards, among one other source. Within textiles, leather and furnishings, it is found in carpets, rugs, and synthetic textiles. It is also present in food packaging from the food, food processing and cookware sector, as well as in medical devices from the healthcare, pharmaceuticals and veterinary products sector. Additionally, it is utilized as lubricants within the energy, oil and gas sector, and the industrial manufacturing and chemical processing sector, alongside one other sector. Recorded routes of exposure for this compound include inhalation, oral, and touch. | ||||||||
| Contaminant Sources | Not Available | ||||||||
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| Chemical Structure |  | ||||||||
| Synonyms | Not Available | ||||||||
| Chemical Formula | C15H23NO3 | ||||||||
| Average Molecular Mass | Not Available | ||||||||
| Monoisotopic Mass | 265.168 g/mol | ||||||||
| CAS Registry Number | Not Available | ||||||||
| IUPAC Name | 1-[[3-(3-hydroxypropoxy)phenyl]methyl]piperidin-2-ol | ||||||||
| Traditional Name | Not Available | ||||||||
| SMILES | C1CCN(C(C1)O)CC2=CC(=CC=C2)OCCCO | ||||||||
| InChI Identifier | InChI=1S/C15H23NO3/c17-9-4-10-19-14-6-3-5-13(11-14)12-16-8-2-1-7-15(16)18/h3,5-6,11,15,17-18H,1-2,4,7-10,12H2 | ||||||||
| InChI Key | JOBXIACVHWADOM-UHFFFAOYSA-N | ||||||||
| Chemical Taxonomy | |||||||||
| Classification | Not classified | ||||||||
| Biological Properties | |||||||||
| Status | Detected and Not Quantified | ||||||||
| Origin | Not Available | ||||||||
| Cellular Locations | Not Available | ||||||||
| Biofluid Locations | Not Available | ||||||||
| Tissue Locations | Not Available | ||||||||
| Pathways | Not Available | ||||||||
| Applications | Not Available | ||||||||
| Biological Roles | Not Available | ||||||||
| Chemical Roles | Not Available | ||||||||
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| State | Not Available | ||||||||
| Appearance | Not Available | ||||||||
| Experimental Properties |
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| Predicted Properties | Not Available | ||||||||
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| Route of Exposure | Not Available | ||||||||
| Mechanism of Toxicity | Not Available | ||||||||
| Metabolism | Not Available | ||||||||
| Toxicity Values | Not Available | ||||||||
| Lethal Dose | Not Available | ||||||||
| Carcinogenicity (IARC Classification) | Not Available | ||||||||
| Uses/Sources | Not Available | ||||||||
| Minimum Risk Level | Not Available | ||||||||
| Health Effects | Not Available | ||||||||
| Symptoms | Not Available | ||||||||
| Treatment | Not Available | ||||||||
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| Identifiers | Not Available | ||||||||
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| Synthesis Reference | Not Available | ||||||||
| MSDS | Not Available | ||||||||
| General References | Not Available | ||||||||
