3-(1-Piperidinylmethyl)phenol (CHEM121285)
| Record Information | |||||||||
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| Version | 1.0 | ||||||||
| Creation Date | 2026-04-06 09:12:21 UTC | ||||||||
| Update Date | 2026-08-18 19:19:45 UTC | ||||||||
| Accession Number | CHEM121285 | ||||||||
| Identification | |||||||||
| Common Name | 3-(1-Piperidinylmethyl)phenol | ||||||||
| Class | Small Molecule | ||||||||
| Description | 3-(1-Piperidinylmethyl)phenol is an organic compound with the chemical formula C12H17NO and an average molecular weight of 191.27 g/mol. 3-(1-Piperidinylmethyl)phenol belongs to the benzylpiperidines, a subclass of piperidines within the organic compounds. This compound is found in or released from 13 recorded sources across several sectors. In the electrical and electronic equipment sector, it is associated with capacitors, batteries, cell phones, printed circuit boards, wires and cables, and one additional source. Within the healthcare, pharmaceuticals and veterinary products sector, it is found in medical devices. It is also present in lubricants used in energy, oil and gas, as well as industrial manufacturing and chemical processing. Other recorded sources include food packaging from the food, food processing and cookware sector, and synthetic textiles, carpets and rugs from the textiles, leather and furnishings sector. One additional sector is also recorded. Exposure to 3-(1-Piperidinylmethyl)phenol may occur through inhalation, oral, or touch routes. | ||||||||
| Contaminant Sources | Not Available | ||||||||
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| Chemical Structure |  | ||||||||
| Synonyms | Not Available | ||||||||
| Chemical Formula | C12H17NO | ||||||||
| Average Molecular Mass | 191.270 g/mol | ||||||||
| Monoisotopic Mass | 191.131 g/mol | ||||||||
| CAS Registry Number | 73279-04-6 | ||||||||
| IUPAC Name | 3-(piperidin-1-ylmethyl)phenol | ||||||||
| Traditional Name | Not Available | ||||||||
| SMILES | Not Available | ||||||||
| InChI Identifier | InChI=1S/C12H17NO/c14-12-6-4-5-11(9-12)10-13-7-2-1-3-8-13/h4-6,9,14H,1-3,7-8,10H2 | ||||||||
| InChI Key | ORGBERFQYFWYGX-UHFFFAOYSA-N | ||||||||
| Chemical Taxonomy | |||||||||
| Classification | Not classified | ||||||||
| Biological Properties | |||||||||
| Status | Detected and Not Quantified | ||||||||
| Origin | Not Available | ||||||||
| Cellular Locations | Not Available | ||||||||
| Biofluid Locations | Not Available | ||||||||
| Tissue Locations | Not Available | ||||||||
| Pathways | Not Available | ||||||||
| Applications | Not Available | ||||||||
| Biological Roles | Not Available | ||||||||
| Chemical Roles | Not Available | ||||||||
| Physical Properties | |||||||||
| State | Not Available | ||||||||
| Appearance | Not Available | ||||||||
| Experimental Properties |
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| Predicted Properties | Not Available | ||||||||
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| Route of Exposure | Not Available | ||||||||
| Mechanism of Toxicity | Not Available | ||||||||
| Metabolism | Not Available | ||||||||
| Toxicity Values | Not Available | ||||||||
| Lethal Dose | Not Available | ||||||||
| Carcinogenicity (IARC Classification) | Not Available | ||||||||
| Uses/Sources | Not Available | ||||||||
| Minimum Risk Level | Not Available | ||||||||
| Health Effects | Not Available | ||||||||
| Symptoms | Not Available | ||||||||
| Treatment | Not Available | ||||||||
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| Identifiers | Not Available | ||||||||
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| Synthesis Reference | Not Available | ||||||||
| MSDS | Not Available | ||||||||
| General References | Not Available | ||||||||
